The Strip cutter for Chimney Cake Dough is an original invention by Baumstriezel Koplar and a patented solution developed specifically for professional chimney cake (Kürtőskalács / Baumstriezel/Trdelník) production.

This machine represents a major milestone in chimney cake production, as it was the first solution designed to cut chimney cake dough into uniform strips quickly, safely and efficiently, replacing time-consuming manual cutting.

High Productivity & Consistent Results

The dough strip cutting machine can produce up to 7 strips per  10 seconds.
Ideal for:

• Christmas markets
• Bakeries
• Food trucks
• Event catering
• High-volume chimney cake production

Uniform dough strips result in:

• Even wrapping on baking rollers
• Consistent baking results
• Improved final product quality

Designed for Professional Use

Highlights:

• Robust stainless steel construction
• Easy and intuitive operation
• Low physical strain for operators
• Reliable performance during continuous use

Part of a Complete Chimney Cake System

The stripcutter is designed to work seamlessly with:

• Rolling machine (patented)
• Chimney cake ovens
• Baking rollers
• Dough machines